Danú Restaurant at The Brehon
From fine dining to light refreshments, Danú at The Brehon offers all the ingredients for a dining experience with a difference. A covenant of excellence impeccably delivered by Head Chef, Chad Byrne and his experienced team of award-winning chefs.
Danú at The Brehon is a fusion of Celtic traditional Irish cooking methods inspired by the fertile soils of Munster and their local produce combined with the intense flavours of far off lands.
Danú offers a selection of private alcoves within the main restaurant from a more intimate dining experience, while the Private Dining Room can accommodate up to 100 guests for that special family occasion. You can choose your menu to suit your occasion in consultation with our chef.
Select any of the Menus below to download and view
Special 3 Course Dinner with tea or coffee only €35pp using our Discount Voucher Book.
T: +353 (0)64 663 0700
F: +353 (0)64 663 0701